Recombinant Schistosoma mansoni Tyrosine 3-monooxygenase (TH)

Product Details

Purity
>85% (SDS-PAGE)
Target Names
TH
Uniprot NO.
Alternative Names
TH; Tyrosine 3-monooxygenase; EC 1.14.16.2; Tyrosine 3-hydroxylase; TH
Species
Schistosoma mansoni (Blood fluke)
Source
Yeast
Expression Region
1-465
Target Protein Sequence
MKMTMMCDES IEENNKSSTV ELNHNEKDGR IHSIIINFHP ITHEQSNNQF YIQTLHEILK YIIDKKLNLV HFETRPTLTL SNANRDVQYS CLITLEANEI NMSLLYEELR GNSFISGINL LNNQESEDWY PKHISDLDKC QHLLRKFQPE LQTDHPGFHD KVYRERREAI AKIAFQYKYG DRIPEVEYTK EEIETWGLVF TKMKAVHASR ACREYIDGFQ LLEKYCNYNS ESIPQLQTIC EFMHRTSGFR IRPVAGLVSP KDFLASLAFR VFQCTQYIRH HSRPMHTPEP DCIHELIGHM PMLVNRQFAD FSQELGLASL GASEEEITRL STLYWFTVEF GLCNENGETR ALGAGIMSSY GELENAFSDL SVKEPFNIND AAVQVYDDVG YQKIYFVTES IESMKRELRN YINTSGKSTI PIYDPITETV HMKSRFSIRK ELLKHVKEEI GQLDTLLNHS NYTLP
Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.
Protein Length
full length protein
Tag Info
N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
Storage Condition
Store at -20°C, for extended storage, conserve at -20°C or -80°C.
Shelf Life
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.

Customer Reviews and Q&A

 Customer Reviews

Target Background

Subcellular Location
Cytoplasm, perinuclear region.
Protein Families
Biopterin-dependent aromatic amino acid hydroxylase family

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