Recombinant Solenostemon scutellarioides 5-methyltetrahydropteroyltriglutamate--homocysteine methyltransferase (MET), partial

Product Details

Abbreviation
MET
Purity
>85% (SDS-PAGE)
Target Names
MET
Uniprot NO.
Species
Plectranthus scutellarioides (Coleus) (Solenostemon scutellarioides)
Source
Yeast
Expression Region
1-764
Target Protein Sequence
MASHIVGYPR MGPKRELKFA LESFWDGKSS AEDLEKCQLI LGIHLKQMSD AGIKYIPSNT FSYYDQVLDT TAMLGAVPPR YNWTGGEIGF STYFSMARGN ASVPAMEMTK WFDTNYHFIV PELGPDVKFS YASHKAVNEY KEAKALGVDT VPVLVGPVSY LILSKPAKGV EKTFPLLSLL DKILPIYKEV IAELKAAGAS WIQFDEPTLV LDLESHQLDA FTKAYAELES SLSGLSTLIE TYFADVPAPA YKTLTSLSGI SGFGFDLVRG AQTIELIKGG FPSGKYLFAG VVDGRNIWAN DLASSITTLQ ALEGIVGKDK LVVSTSSSLL HTAVDLVNEP KLDQEIKSWL AFAAQKIVEV NALAKALTGH KDEAFFSPNA AAQASRKSSP RVNNEAVQKA AAALRGSEHR RVTNVSARLD AQQKKLNLPI LPTTTIGSFP QTVELRRVRR EFKPTRISEE EYVKAIKEEI NKVVKLQEEL DIDVLVHGEP ERNDMVEYFG EQLSGFAFTA NGWVQSYGSR CVKPPIIYGD VSRPKPMTVF WSTAAQSMTQ RPMKGMLTGP VTILNWSFVR NDQPRFETCY QIALAIKDEV EDLEKAGITV IQIDEAALRE GLPLRKSEHA FYLDWAVHSF RITNVGVQDT TQIHTHMCYS NFNDIIHSII NMDADVITIE NSRSDEKLLS VFREGVKYGA GIGPGVYDIH SPRIPSTEEI ADRINKMLAV LETNILWVNP DCGLKTRKYA EVKPALENMV AAAKLLRTQL ASAK
Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.
Protein Length
Partial
Tag Info
N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Shelf Life
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.

Customer Reviews and Q&A

 Customer Reviews

Target Background

Function(From Uniprot)
Catalyzes the transfer of a methyl group from 5-methyltetrahydrofolate to homocysteine resulting in methionine formation.
Subcellular Location
Cytoplasm.
Protein Families
Vitamin-B12 independent methionine synthase family

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