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Recombinant Rat RNA-binding protein 10 (Rbm10), partial

Recombinant Rat RNA-binding protein 10 (Rbm10), partial

Code
MSDS	MSDS Datasheet
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Source
Conjugate
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Product Details
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Target Background

Product Details

Purity

>85% (SDS-PAGE)

Target Names

Rbm10

Uniprot NO.

P70501

Species

Rattus norvegicus (Rat)

Source

Yeast

Expression Region

1-852

Target Protein Sequence

MEYERRGGRG DRTGRYGATD RSQDDGGENR SRDHDYRDMD YRSYPREYGS QEGKHEYDDS SEEQSAEIRG QLQSHGVQAR EVRLMRNKSS GQSRGFAFVE FSHLQDATRW MEANQHSLNI LGQKVSMHYS DPKPKINEDW LCNKCGVQNF KRREKCFKCG VPKSEAEQKL PLGTRLDQQA LPLGGRELSQ GLLPLPQPYQ AQGVLTSQAL SQGSEPSSEN ANDTIILRNL NPHSTMDSIL GALAPYAVLS SSNVRVIKDK QTQLNRGFAF IQLSTIVEAA QLLQILQALH PPLTIDGKTI NVEFAKGSKR DMASNEGSRI NAASVASTAI AAAQWAISQA SQGGESTWAA PEEPPVDYSY YQQDEGYGSS QGTDSLYAHG YLKNTKGPGM TGTKGDTSGA GPETSLEGGT DSVSLQAFSR AQPGAAPGLY QQSAEGSSGQ GTATNSQSYT IMSPAVLKSE LQSPTHPSSA LPPATSPTAP ESYSQYPVPD VSTYQYDETS GYYYDPQTGL YYDPNSQYYY NAQSQQYLYW DGERRTYIPA LEQSADGHKD TGASSKEGKE KKEKHKTKTA QQIAKDMERW ARSLNKQKEN FKNSFQPISA LRDDERRESA TADAGYAILE KKGALAERQH TSMDLPKLAS DDRPSPPRGL VAAYSGESDS EEEQERGGPE REEKLTDWQK LACLLCRRQF PSKEALIRHQ QLSGLHKQNL EIHRRAHLSE NELEALEKND MEQMKYRDRA AERREKYGIP EPPEPKRRKY GGISTASVDF EQPTRDGLGS DNIGSRMLQA MGWKEGSGLG RKKQGIVTPI EAQTRVRGSG LGARGSSYGV TSTESYKETL HKTMVTRFNE AQ
Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.

Protein Length

Partial

Tag Info

N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.

Storage

Store at -20°C, for extended storage, conserve at -20°C or -80°C.

Shelf Life

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Notes

Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.

Customer Reviews and Q&A

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Target Background

Function(From Uniprot)

Not known. Binds to RNA homopolymers, with a preference for poly(G) and poly(U) and little for poly(A). May bind to specific miRNA hairpins.

Gene References into Functions

This work establishes myoblast differentiation as a relevant model in which to conduct functional studies regarding Rbm5 and Rbm10. PMID:24178303
Overexpression of S1-1 sense resulted in VSMC in significant stabilization of AT1 receptor mRNA. PMID:19508861

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Subcellular Location

Nucleus.

Database Links

UNIGENE: Rn.8822

KEGG: rno:64510

STRING: 10116.ENSRNOP00000011317

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