Recombinant Pig P2Y purinoceptor 2 (P2RY2), partial

Product Details

Abbreviation
P2RY2
Purity
>85% (SDS-PAGE)
Target Names
P2RY2
Uniprot NO.
Alternative Names
P2RY2; P2Y purinoceptor 2; P2Y2
Species
Sus scrofa (Pig)
Source
Yeast
Protein Length
Partial
Tag Info
N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
Storage Condition
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Shelf Life
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.

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 Customer Reviews

Target Background

Function(From Uniprot)
Receptor for ATP and UTP coupled to G-proteins that activate a phosphatidylinositol-calcium second messenger system. The affinity range is UTP > ATP.
Gene References into Functions
  1. the effect of ATP on Na+-ATPase activity could be involved in antinatriuresis induced by P2Y4 receptor or a mechanism to counterbalance the natriuretic effect of P2Y2 receptor, promoting fine control of sodium reabsorption in proximal tubule cells. PMID:23567840

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Subcellular Location
Cell membrane; Multi-pass membrane protein.
Protein Families
G-protein coupled receptor 1 family
Tissue Specificity
Expressed in heart, kidney, intestine, skeletal muscle and adrenal gland.
Database Links

UNIGENE: Ssc.42768

KEGG: ssc:450248

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