Recombinant Human cytomegalovirus Phosphoprotein 85 (UL25), partial

>85% (SDS-PAGE)

UL25

P16761

Human cytomegalovirus (strain AD169) (HHV-5) (HCMV)

Yeast

1-656

MSSRRRSSSR RSGEPSTVIY IPSSNEDTPA DEEAEDSVFT STRARSATED LDRMEAGLSP YSVSSDAPSS FELVRETGGT GAAKKPSEKK RSSSRRQPQI AAGAPRGSPA TPKAGKSPKV SRPPSVPSLP ENGAGGGGDD NSSSGGSSSR TTSNSSRSTS PVAPGEPSAA EGDEFSFCDS DIEDFERECY RVSVADNLGF EPSVVAPQHV EYLKFVLQDF DVQHLRRLNE CIPMPAFALT SLVDPVLNNV APGERDLTRR IITHAVIINY YYVAQKKARH MVEAIRTTVR GDTVRRVAAQ VNNQSRSGRA AALALHFLTS RKGVTDGQYA TSLRRLDEEL RHRGTPESPR LTEVYQTLRD YNVLFYTAHY TSRGALYLYR QNLQRLNENH RGMLRLLSVE EICEEHTLND LAFLVGVELM ITHFQRTIRV LRCYLQHQLQ SISELCYLIY VQLPSLREDY AQLSDVIYWA VSQNYDYALY ASTPALFDFL RVVRQQDAFI CTDYVYCALR LLACPDRPII GDTGGSSSSQ RLVGEFMVRD PLLRDPRATH LRQKLITRDI CVARLQAQPS SRHIPVEHTG VSSVTLLKIF SQVPPDEREE DTLREMALKA FMEANGNHPE QICRSPPPPL PPRDYPQRDE RDRHRRDRRD SGEYCC

Partial

N-terminal His-tagged/Tag-Free

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.