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Recombinant Dictyostelium discoideum Exportin-1 (xpo1), partial

Recombinant Dictyostelium discoideum Exportin-1 (xpo1), partial

Code
MSDS	MSDS Datasheet
Size	Pls inquire
Source
Conjugate
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Product Details
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Target Background

Product Details

Abbreviation

xpo1

Purity

>85% (SDS-PAGE)

Target Names

xpo1

Uniprot NO.

Q54EV7

Alternative Names

xpo1; crm1; DDB_G0291306Exportin-1; Exp1

Species

Dictyostelium discoideum (Slime mold)

Source

Yeast

Expression Region

1-1057

Target Protein Sequence

MENILNFNEP LDINLLDQIV SVLYNPLSNK NDIKAAQMVL GKFQEHPDAW SKVDTILETS KIVQTKFIAL VIMDSLIKYR WKSLPREQCE GIKNYIVSLI IRLSSDPQTS SREKLLVNKL NLVFVQILKQ EWTTNWSTFI PEIISSSKTN ESLCENNMVI LRLLSEEIFN FSEEQMTQTK IQTLKITFEK EFSLINDLCF YILENATRAS LIKATLETLQ RFLNWVPLHY IIEVNGGIAE PSKLVKLLLH KYFPEPLFRN STLKCLTEIG NLNLGNQQYD AVFIAIIDKF MNQIKFIKPD PSKIPQDYED GDQGERSFIH TVSLFLTGFF KSHLKIMENS LNIPYLTLAH EILVNISNID ELELFKICLE YWNFLSSNLY SDIATFTTTL LSTPPRLQLY KSVLSKVRVV LIDHMAKPEE VIVVEDENGN IVRETTKDTD SLTLYESMRE TLIFLTHLDS ENTQHIMLEK LQTLISGREF TFQRLNTLCW AIGSISGAQN KEQEKRFLVT VIKDLLELCQ NKKGKDNKAV IASDIMYIVG QYPRFLKDHW KFLKTVVNKL FEFMHESHPG VQDMACDTFL KISKQCKRKF VVLQVEESQP FINELLNQLS TTIAHLEQSQ IHTFYEAVGY MIASSSDAAF REKLVNKFME LPNHSWLQIM GAASVKVESL LTVEVARDIL NLIKTNNRAA MSLENCYITQ ISKIYLDLLN VYRTYSDHIS RNPNIYRETL GQAMRSVKKE TLKLLETFIE KSSDKQVIYS NFLQPLLEAV LGDYRTNIPE TRDPEVLSLM TAIITSLKQL VHPEVPKILE AVFETTLSMI TKNFEDYPYH RINFFNLIRA INSNAFTVFH NLHPQQFKLL IDCVVWAFKH TERNISETGL HILKELIENV SKNSDVANVF FKTYLVSLLN DILYILTDSF HKSGFALECD ILRMMFQVVE NGVVKIPLFD PQQANFPSNS EYVKEIVVTF LSASPNVSRP QIQAFVTRLF NLANINNNDF KSATRDFLIT LKEWKSHENA DLYSDEKNIE KALALKKQSM IPGMVRPNDV NLEMNDL
Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.

Protein Length

Partial

Tag Info

N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.

Storage Condition

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Shelf Life

Notes

Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.