Recombinant Dictyostelium discoideum Arginyl-tRNA--protein transferase 1 (ate1), partial

Product Details

Abbreviation
ate1
Purity
>85% (SDS-PAGE)
Target Names
ate1
Uniprot NO.
Alternative Names
ate1; DDB_G0269024Arginyl-tRNA--protein transferase 1; Arginyltransferase 1; R-transferase 1; EC 2.3.2.8; Arginine-tRNA--protein transferase 1
Species
Dictyostelium discoideum (Slime mold)
Source
Yeast
Expression Region
1-629
Target Protein Sequence
MERFLMQSSL STSSLIYPHG SYDSSCNYCD AGEDKKGRIC YGMVADQLTC EDYQLLIDQG WRRSGTFLYK PNNSDKKTCC PQYTIRLDTS SFKPSKDNKS TIKKFNNYIL NNIIKEKDSS TTSTTKDIIN TTQIKSNTKN NNNKTNDENI IKLNNDIIEI ILNNEFINKF NEQDKKILKE NLKIKINSNK MIKETGSYSL SFGIFNKYRS ELNQHSITID QIINFTILEF NKTINNSDYQ FNLEKGQNNH INFKMINSSQ ILNDSTKTKT LNIQNNSNKN STTTATTATT TTTTTNEPKH KFEISIHKPK CTDEVFSLYC KYQKIIHKED DEKTKSGFKR FLVDSPLIPI IHPDESYDDY VYDGKDDDDD DDDKDEKEDD EDEDQEDDED EDDGNNEDEK KITKENKEKE IKNHIYKIGK KSKTLKTRKF GEIKTPKPGY GSFHQYYRLD GKLVGVGVID ILPECLSSVY FFYDPDFNFL SLGKYSALNE IEWVQKVSQS IPQLKYYYMG YYIHSCQKMK YKANYQPSQL LCLETFKWVE FKKAISFLQP DKKYSRFYFD ENENNNNEKL TYFEKEPELL ERVKFRQKNF TFHFSDVSVR FQNLLKDQVI DYINHVGPEL TKELIFYFK
Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.
Protein Length
Partial
Tag Info
N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
Storage Condition
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Shelf Life
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.

Customer Reviews and Q&A

 Customer Reviews

Target Background

Function(From Uniprot)
Involved in the post-translational conjugation of arginine to the N-terminal aspartate or glutamate of a protein. This arginylation is required for degradation of the protein via the ubiquitin pathway. Does not arginylate cysteine residues.
Protein Families
R-transferase family
Database Links
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Address
No. 269, Shendun 5th Road, Donghu Hi-Tech Development Area, Hubei Province, 430206, P.R.China
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