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Recombinant Danio rerio Wnt inhibitory factor 1 (wif1)

Recombinant Danio rerio Wnt inhibitory factor 1 (wif1)

Code
MSDS	MSDS Datasheet
Size	Pls inquire
Source
Conjugate
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Target Background

Product Details

Abbreviation

wif1

Purity

>85% (SDS-PAGE)

Target Names

wif1

Uniprot NO.

Q9W6F9

Alternative Names

wif1; Wnt inhibitory factor 1; WIF-1

Species

Danio rerio (Zebrafish) (Brachydanio rerio)

Source

Yeast

Expression Region

29-378

Target Protein Sequence

QE RGTMYMWIDA NQARILIGFE EDILIVSEGK MAPFTHDFRK AQQRMPAIPV NIHHVNFTWQ ATDQAEYFYE FQTLRSLDKD IMDDPTVNVP LLGSVPHKAS VVQVGFPCRG DQDGVAAFEV TILVMDAGGN IILRTPHNAI FFKTCQRAKC PGGCRNGGYC NERQVCECQD GFYGVHCEKA LCSPRCLNGG LCMSPGVCIC PPGYFGSSCE RANCSTTCLN GGTCFHPGKC ICAVSFEGVR CELSKCRQPC RNGGKCTGRN KCKCSKGYHG DLCSKAVCEP SCGAHGTCVE PNRCQCREGW HGRHCNKRFR GGVSNSQRVS PSKHKSPSVA AAKEAPETSQ PSETNYVV
Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.

Protein Length

Full Length of Mature Protein

Tag Info

N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.

Storage Condition

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Shelf Life

Notes

Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.