Recombinant Chicken Ubiquitin-like modifier-activating enzyme ATG7 (ATG7), partial

Product Details

Abbreviation
ATG7
Purity
>85% (SDS-PAGE)
Target Names
ATG7
Uniprot NO.
Alternative Names
ATG7; APG7L; RCJMB04_8l10Ubiquitin-like modifier-activating enzyme ATG7; ATG12-activating enzyme E1 ATG7; Autophagy-related protein 7; APG7-like
Species
Gallus gallus (Chicken)
Source
Yeast
Expression Region
1-709
Target Protein Sequence
MAAVSNESQN PVDPGSSKLQ FAPFSSALNV GFWHELTQKK LNEYRLDETP KVIKGYYYNG DPSGFPARLT LEYSAFDINA SIPARCCPAF GTLYNTNTFE TFKSCDKKSL LEKEANEIWE SIKSGAALEN PMLLNRFLLL TFADLKKYHF YYWFCYPALC FPDGIHVIQK PVCLGDRFSL NQIQALQKAY DELCQTEGVT AFPYFLIKYH DNSVVVSPLK KWDGFFQDQG GKVTVGVYDP CNLSHYPGWP LRNFLILASH KWGNILQSIE VLCFRDRTMQ GVRDITHSII FEIKLPQGAF GPDCPKAVGW EKNQKGGMGP RVVNLSECMD PKRLAESSVD LNLKLMCWRL VPTLDLEKIV SAKCLLLGAG TLGCSVARTL MGWGVRKITF VDNARISYSN PVRQPLYEFE DCLSGGKPKA LAAAERLQKI FPGVNSEGYN MSIPMPGHPV NFSEVTMAQA RKDVATLEEL IDAHDVVFLL MDTRESRWLP AVIAASKRKL VINAALGFDT FVVMRHGLKK PKQQETGNAC FSTAPGPSDL LGSSLFSNIP GYKLGCYFCN DVVAPGDSTR DRTLDQQCTV SRPGLAMIAG ALAVELMVSV LQHPEGGYAV ASSSDDRMNE PPTSLGLVPH QIRGFLSRFD NVLPVSLAFD KCTACSPKVL DQYEREGFNF LAKVFNSSHS FLEDLTGLTL LHQETQAAEI WDMSDDETV
Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.
Protein Length
Partial
Tag Info
N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
Storage Condition
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Shelf Life
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.

Customer Reviews and Q&A

 Customer Reviews

Target Background

Function(From Uniprot)
E1-like activating enzyme involved in the 2 ubiquitin-like systems required for cytoplasm to vacuole transport (Cvt) and autophagy. Activates ATG12 for its conjugation with ATG5 as well as the ATG8 family proteins for their conjugation with phosphatidylethanolamine. Both systems are needed for the ATG8 association to Cvt vesicles and autophagosomes membranes. Required for autophagic death induced by caspase-8 inhibition. Required for mitophagy which contributes to regulate mitochondrial quantity and quality by eliminating the mitochondria to a basal level to fulfill cellular energy requirements and preventing excess ROS production. Modulates p53/TP53 activity to regulate cell cycle and survival during metabolic stress. Plays a role in regulating the liver clock and glucose metabolism by mediating the autophagic degradation of CRY1 (clock repressor) in a time-dependent manner.
Subcellular Location
Cytoplasm. Preautophagosomal structure.
Protein Families
ATG7 family
Database Links
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No. 269, Shendun 5th Road, Donghu Hi-Tech Development Area, Hubei Province, 430206, P.R.China
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