Recombinant Chicken Receptor-type tyrosine-protein phosphatase eta (PTPRJ), partial

Code
MSDS
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Source
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Product Details

Purity
>85% (SDS-PAGE)
Target Names
PTPRJ
Uniprot NO.
Species
Gallus gallus (Chicken)
Source
Yeast
Protein Length
Partial
Tag Info
N-terminal His-tagged/Tag-Free
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Shelf Life
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
Description

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 Customer Reviews

Target Background

Function
Tyrosine phosphatase which dephosphorylates or contributes to the dephosphorylation of several substrates. Plays a role in cell adhesion, migration, proliferation and differentiation. May influence the potential of nonsensory supporting cells to either proliferate or differentiate into hair cells.
Subcellular Location
Cell membrane; Single-pass type I membrane protein. Cell projection, ruffle membrane. Cell junction.
Protein Families
Protein-tyrosine phosphatase family, Receptor class 3 subfamily
Tissue Specificity
Found on the apical surfaces of retinal Mueller cells, renal tubule cells and intestinal brush border cells.
Database Links

UNIGENE: Gga.966

KEGG: gga:395330

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