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Recombinant Candida glabrata DNA topoisomerase 2 (TOP2), partial

Recombinant Candida glabrata DNA topoisomerase 2 (TOP2), partial

Code
MSDS	MSDS Datasheet
Size	Pls inquire
Source
Conjugate
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Product Details
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Target Background

Product Details

Purity

>85% (SDS-PAGE)

Target Names

TOP2

Uniprot NO.

O93794

Species

Candida glabrata (strain ATCC 2001 / CBS 138 / JCM 3761 / NBRC 0622 / NRRL Y-65) (Yeast) (Torulopsis glabrata)

Source

Yeast

Expression Region

1-1406

Target Protein Sequence

MSEPKTASER YQKISQLEHI LKRPDTYIGS VEIQEQEQWI YDEETDCMID KTVNIVPGLF KIFDEILVNA ADNKVRDPSM KRIDVTINPE ENFIEVRNDG KGIPIEIHEK EKIYIPELIF GHLLTSSNYD DDEKKVTGGR NGYGAKLCNI FSTEFTLETA DPKNGRKYVQ TWENNMNVCH PPKITSYKKG PSYTKVAFKP DLSRFGMESL DSDILGVMRR RVYDINGSVR DVNVYLNGKP LKIRNFKNYV ELYLKSLEKM RKMDNGESDT TPSNIPTILY ERVSDRWEIA FAVSDISFKQ VSFVNSIATT TGGTHVNYIA DQIVRKVSDI LKKKKKNIKP YQIKNNMFIF INCLIENPAF TSQTKEQLTT RVKDFGSRCD ISSDYINKIM KTDLATKIFE IADENANNAL KKSDGSRKSR ITDYPKLEDA NKAGTKDGYK CTLILTEGDS ALSLAVAGLA VVGRDYYGCY PLRGKMLNVR EATADQILKN AEIQAIKKIM GLQHRKKYED TKSLRYGHLM IMTDQDHDGS HIKGLIINFI ETSFPGLLDI PGFLIEFITP IVKVTITKPI KKVISFFNLP DYEKWREEES HKYSWKQKYY KGLGTSTSPE IIEYFSNLDT HLKKFHALQG DDKDLIDLAF SKKKADDRKE WLRQYEPGTV LDPTLNEIPI SDFINKELIL FSLADNVRSI PSVLDGFKPG QRKVLYTCFK KNLTTEKKVA NLAPAVSDYT AYHHGEQALV QTIIGMAQNF VGTNNIYFLK PNGAFGTRAT GGKDAAAARY IYTELNKIAR KVFHPADDPL FRYVQEDEKT VEPEWYLPVV PMVLINGAEG IGTGWSTSIP PFNPLDVVNN IRHLLNDEEM DDMHPWFRGW TGTMEKIESQ RYRMYGRIEQ VGPNTLEITE LPARTWTSTI KEHLLLGLGG SEKVKPWIKD MEEQHAETIK FIIKLTDEEM TKTRKLGFYE RFKLISPISL QNMVAFDYRG KIKKYDHVHE ILKDFYEVRL EYYQKRKDYM TGRLQWEAEK LSFQVKFIKM IIDKSLIVTN KPKKQLISEL EELGFPRINK EGKPHFGKID EEVEAIISED EDEDLEESEE ATRKKDKDDE STVNGPEELF GTYEYLLGLK IWSLTKERYE KLLKQKQEKE TELENLLKLS AKDLWNNDLD DFLTAYEDFQ KMDLFLRNSA VPKTKGGKRK RKGGDDDDYD PSGKKKPARR IKKIKKEDDF DRILIKPQAK IKAKRPVKVK VEPPSSAAST PSVKEELGVS DVTSNASTPS TTIFDQKVKQ ENSDESGISA FSSKFNKIAS AFDEDAPLDQ ITSEDTSVKE SSAPAAKKKA PPKRKAKVVE SSEDELSDAN LSEQDDEEVV PVRRQRSSRQ TAKKSYAEPI EISDEEDFID DDEDEEVDSD ESFNDE
Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.

Protein Length

Partial

Tag Info

N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.

Storage

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Shelf Life

Notes

Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.