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Recombinant Bovine Glycylpeptide N-tetradecanoyltransferase 2 (NMT2)

Recombinant Bovine Glycylpeptide N-tetradecanoyltransferase 2 (NMT2)

Code
MSDS	MSDS Datasheet
Size	Pls inquire
Source
Conjugate
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Product Details

Abbreviation

NMT2

Purity

>85% (SDS-PAGE)

Target Names

NMT2

Uniprot NO.

Q9N181

Alternative Names

NMT2; Glycylpeptide N-tetradecanoyltransferase 2; EC 2.3.1.97; Myristoyl-CoA:protein N-myristoyltransferase 2; NMT 2; Peptide N-myristoyltransferase 2; Type II N-myristoyltransferase

Species

Bos taurus (Bovine)

Source

Yeast

Expression Region

1-498

Target Protein Sequence

MAEDSESAAS QQSLELDDQD TCGIDGDNEE ETEHAKGSPG GDLGAKKKKK KQKRKKEKPN SGGTKSDSAS DSQEIKIQPP SKNSTIPVQK LQDIQRAMEL LSACQGPARN IDEAAKHRYQ FWDTQPVPKL NEVITSHGAI EADKENVRQE PYSLPQGFMW DTLDLGNAEV LRELYTLLNE NYVEDDDNMF RFDYSPEFLL WALRPPGWLL QWHCGVRVSS NKKLVGFISA IPANIRIYDS VKKMVEINFL CVHKKLRSKR VAPVLIREIT RRVNLEGIFQ AVYTAGVVLP KPVATCRYWH RSLNPRKLVE VKFSHLSRNM TLQRTMKLYR LPDATKTSGL RPMEPRDIKA VQELTNTYLK QFHLAPVMDE EEVAHWFLPQ EHIIDTFVVE NSSGKLTDFL SFYTLPSTVM HHPAHKSLKA AYSFYNIHTE TPLLDLMSDA LIIAKLKGFD VFNALDLMEN KTFLEKLKFG IGDGNLQYYL YNWRCPGTES EKVGLVLQ
Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.

Protein Length

full length protein

Tag Info

N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.

Storage Condition

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Shelf Life

Notes

Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.