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Recombinant Amsacta moorei entomopoxvirus Thymidine kinase (TK)

Recombinant Amsacta moorei entomopoxvirus Thymidine kinase (TK)

Code
MSDS	MSDS Datasheet
Size	Pls inquire
Source
Conjugate
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Target Background

Product Details

Purity

>85% (SDS-PAGE)

Target Names

Uniprot NO.

P28852

Alternative Names

TK; AMV016; Q2Thymidine kinase; EC 2.7.1.21

Species

Amsacta moorei entomopoxvirus (AmEPV)

Source

Yeast

Expression Region

1-182

Target Protein Sequence

MSIELIIGPM FSGKTTELMR KINRYILSNQ KCVIITHNID NRFINKNIIN HDGNILNKEY LYIKTNNLIN EINIVDNYDI IGIDECQFFE ENDLEQFCDK MANNKKKVIV AGLNCDFNRN IFNSISKLIP KVEKIKKLQA ICQFCYKDAS FTIKKHNKNQ IIEIGGQDLY VPVCRLCYNN SY
Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.

Protein Length

full length protein

Tag Info

N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.

Storage Condition

Store at -20°C, for extended storage, conserve at -20°C or -80°C.

Shelf Life

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Notes

Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.