Recombinant Meyerozyma guilliermondii Autophagy-related protein 11 (ATG11), partial

Product Details

Purity
>85% (SDS-PAGE)
Target Names
ATG11
Uniprot NO.
Species
Meyerozyma guilliermondii (strain ATCC 6260 / CBS 566 / DSM 6381 / JCM 1539 / NBRC 10279 / NRRL Y-324) (Yeast) (Candida guilliermondii)
Source
Yeast
Expression Region
1-1083
Target Protein Sequence
MHLTIHNAHN GLTTSIQKPI RYHSYQSFKE YIVESFTNYI LDDANNVFLL TQFGMRVDFN IINELNDIYF FDKRLFVNEN PASILKDYAT QTMRDIPPPK HPSLAPYSRG LNIRQMSSSL RSNAGWSMSV KVDAALADEQ VRAYKRQISV MFRCLSIMFE FIASFTSDIE NSFTKFYNHI NQLSLKTLHE HWKSHYKTLA SRPQFTFKNG KSVRLADMLN YDALVEASQF VERNLSTVID QFNQLSATIN EVNKSKIDID GEIQVLRDES IAEFASLKAS ESLVEDIKSI GTAISTEIDS IASSESRVLG DIYTKHVESS KKLDEKYVQL YNDLTKLDQF KDKLAEKGTA LFRHCARLQM QMVNVKLALN EFDSRKQEGK QRSAMQKVQE IKKKEEYLSL TIDLPLLFGF AIIEMRRQYE WYDFFASGAV SNVTEQLQVI INQERVFRKI WAKKIGSFLS ILDSLPSDLS QTLPSLDVTV VKGREDFFGK FWIHDIQRED IDKYIKWVGS IDAGKHANFS MLLERNFEDL IKSTNAMKSV TKAIGTLSSY TSPENIDAVQ PNDKKEDQDL IQGYKNRIRK LENLLHQQQF KDLSTWPVIK GATQDQSIIF NPKRNSGVGS DNVLVHSQHD AKILLQNHRS SIKDESSSRT DHLKLAKENE DLRKRLQELQ IGGERRVEAK VPFEASLSGT KILAQQNTEI LAQKKALEMK VDSQLQVIEK IQKESSEKDN EIFALKKQIQ DLTGEANEFY ARNEELKKNA EVKYDHLVQE LNEEKDKSSS LSSELDAMKR GANDRKDAEK AIAELTSVAS DLYGKLVDHS HITFDYVLTL SYILEKMGLM LTNEEGKNNV FKIRRVKGLR SRKQDGENSQ TDVGSPVPGA IKNMMVWSHT DINVNPADMI ESAKEIINVC RNKMDETFDK YNQVVAFRSN VSIEQVSEHD IRTIEFFSNA VVKRFKDVEG LAKKLAKEKK TYETQLQKLT RKMSAKVTLS NFQTNDLVLF LPTRLETKEP QEVIQPWTAF NIGTPHYFLK SQPSVEREWI VARIVSIVEH TVTATNKNDT SLNPYRLSEG ITWFSVEAKE VSQ
Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.
Protein Length
Partial
Tag Info
N-terminal His-tagged/Tag-Free
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Shelf Life
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.

Customer Reviews and Q&A

 Customer Reviews

Target Background

Function(From Uniprot)
Involved in cytoplasm to vacuole transport (Cvt), pexophagy, mitophagy and nucleophagy. Recruits mitochondria for their selective degradation via autophagy (mitophagy) during starvation. Works as scaffold proteins that recruit ATG proteins to the pre-autophagosome (PAS), the site of vesicle/autophagosome formation. Required for the Cvt vesicles completion.
Subcellular Location
Preautophagosomal structure membrane; Peripheral membrane protein. Vacuole membrane; Peripheral membrane protein.
Protein Families
ATG11 family
Database Links

KEGG: pgu:PGUG_05234

STRING: 4929.A5DPN3

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